The theory of marriage, as developed by Becker [1973, 1974, 1981, 1985] and others specifies several sources of gains from marriage.
First, when one partner has a comparative advantage in market work relative to home production, a couple can produce more total output by forming a household and engaging in specialization and exchange. Typically, it is the husband who has the comparative advantage in the labor market. In one version of this model (Becker, 1985) small initial differences in relative productivities arise when, say, men are advantaged in the labor market because of gender discrimination, or when mothers are inherently advantaged in home production in their children’s early months. Post-marriage human capital investments (and investments in anticipation of household roles) reinforce the initial differences in productivity and gender specific returns.
A second source of gains from marriage is production of household public goods. Household public goods – such as a clean living room – or a “high-quality” child – are those for which one spouse’s enjoyment from consuming the good does not interfere with the other spouse’s ability to enjoy it.
Third, gains from marriage arise when there are economies of scale in production of household goods. For instance, it is cheaper in terms of both time and purchased inputs to produce two meals together than separately.
Fourth, when one spouse’s consumption affects the utility of the other, gains from marriage arise through joint consumption.
Fifth, risk averse individuals in two-income households can reap gains from marriage by sharing risk, similar to the way an investor can reduce risk by diversifying his portfolio of stocks (Shaw, 1987).
Finally, gains from marriage may arise from institutional factors, such as tax laws, parents’ approval, and health insurance coverage.
Links:
- David Friedman on Economics of Love and Marriage and on Economics of Family Law.
- Gary Becker's Contributions to Family and Household Economics by Robert A. Pollak